Themed Menus

Heavy Hors D’oeuvres Buffet

A Taste of the Orient

• Crabmeat Puffs – $2.88
• Shrimp Cakes – $2.70
• Oriental Barbecued Ribs – $3.00
• Mini Egg Rolls w/ Dipping Sauces – $2.70
• Chicken Wing Drumsticks – $2.40
• Skewered Oriental Chicken – $3.00
• Skewered Oriental Beef – $3.00
• Crispy Fried Shrimp w/ Lemon Sauce – $4.08
• Oriental Spring Rolls w/ Plum Sauce – $2.70

Stir-Fry Action Station

A Taste of the Orient

• Stir-Fried Beef with Asparagus – $4.80
• Stir-Fried Beef with Bok Choy – $4.80
• Stir-Fried Beef with Broccoli – $4.80
• Stir-Fried Pork with Mixed Vegetables – $4.80
• Stir-Fried Chicken with Mushrooms – $4.80
• Stir-Fried Shrimp with Vegetables – $5.40
• Vegetarian Stir-Fry – $4.20
• Shrimp, Beef, Vegetable or Pork Fried Rice – $3.00

The Orient Express

A Taste of the Orient

• Pork or Vegetable Egg Rolls – $3.00
  With Sweet and Sour Sauce, Beef or Pork Fried Rice (Choose One). (Also available with Shrimp Fried Rice)
• Chicken or Pork Stir Fry (Choose One) – $1.80
  (Also available with Shrimp Fried Rice)
• Sweet and Sour Pork Rib Tips, Chef’s Choice Dessert Display – $23.87

A Taste of the Tropics

• A Taste of the Tropics – $28.67
  Green Plantain Cups Filled With Shrimp, Roasted Pork Loin Stuffed with Mango Chutney Tropical Fruit Brochettes with Mascarpone Dip, Caribbean Roasted Potatoes with Roasted Garlic Grilled Papaya Salad, Chef’s Choice of Assorted Tropical Desserts

Around the World

• Select any Six Items from Themed Menus – $33.60
• Select any Eight Items from Themed Menus – $38.40
• Select any Ten Items from Themed Menus – $43.20

Stir-Fry Action Stations require a minimum of two (2) selections. Themed Events are served buffet style and include a Decor package for each buffet table. There is an additional $100.00 buffet set-up charge per buffet line on all Themed Events.

Additional theme props can be ordered; ask for details and pricing.

A Taste of the Southwest

• Texas Style Bar-B-Que – $25.19
  Texas Style Beef Brisket with sauce, Southwestern Grilled Chicken Breast with Seasoned Rice, Fresh Garden Salad Bar with Shredded Jack and Cheddar Cheese, Tomatoes, Onions, Cilantro, Guacamole, Tortilla Chips, Salsa, Grilled Corn-on-the-Cobb or Rio-Grande Beans, Campfire Potatoes thinly sliced with Grilled Onions, Texas Toast
• The Southwestern Buffet – $23.99
  Tortilla Chips with Chili Con Queso and Salsa, Grilled Beef and Chicken Fajitas with Onions and Peppers, Beef and Chicken Tacos with Soft Flour Tortillas and Traditional Taco Shells, Spanish Rice, Shredded Lettuce, Grated Cheddar and Pepper Jack Cheese, Jalapenos, Black Olives, Pico De Gallo, Guacamole, Chopped Green Onions, Sour Cream
• Add Sopaipilla – $2.40 per person
• Add Flan – $3.00 per person
• South of the Border – $25.38
  Chicken and Beef Fajitas with Garnishments, Beef Tacos with Garnishments Roasted Corn Salad, Chips and Salsa with Guacamole Dip, Spicy Queso and Chips Smoked and Roasted Cheese Quesadillas with Mango Salsa, Flautas, Flan

A Taste of the South

• Mississippi Delta Buffet – $15.36 (Four piece platter)
  Grain-Fed Catfish Fillets Homemade Slaw and Hushpuppies, French Fries. Condiments: Ketchup, Tartar Sauce, Sliced Onions, Lemon Slices – also available with Chicken Tenders and Honey Mustard. (Four Piece Platter or All-You-Can-Eat Buffet)
• All you can eat – $19.19 per person
• Add Chicken Tenders and Honey Mustard – $2.40 per person
• Memphis Style BBQ Buffet – $13.19
  BBQ Pork Shoulder, Baked Beans, Slaw, Buns and BBQ Sauce, Spaghetti with Meat Sauce (also available with Ribs)
• Add Ribs – $7.20 per person
• From Memphis To New Orleans – $26.40
  Memphis Style BBQ Pork Shoulder with Buns and Sauce, Southern Fried Pond-Raised and Grain-Fed Catfish Fillets, Homemade Slaw and Hushpuppies. Condiments: Ketchup, Tartar Sauce, Sliced Onions, Lemon Slices. Choice of One: Snap Beans with New Potatoes, Louisiana Red or White Beans, Cajun Black Eyed Peas. Choice of One: Catfish Gumbo, Pork and Sausage Jambalaya. (also available with BBQ Shrimp and/or Ribs).
• Add Shrimp – $7.20 per person
• Add Ribs – $7.20 per person